La Bouée
$50.00

Foie gras terrine
or
Homemade fish soup
or
Green asparagus salad with prosciutto, parmesan shavings
on a bed of arugula, dijon vinaigrette

Crispy, honey orange glazed duck breast with
fingerling potatoes, spinach, and oyster mushrooms
or
Fresh cod fish roasted with chorizo oil
and medley of veggies, red pepper coulis

Blood orange mousse with fresh berries
or
Chocolate truffle mousse
or
Warm pear tart